Malaysian Eatery Seeking Expert to Flip Roti Canai as Part of Expansion Plans
A Malaysian restaurant in Melbourne, Australia, is offering an enticing salary of S$5,500 per month for a skilled roti prata (or roti canai) chef as part of its expansion efforts. The position at RotiBar, which prides itself on serving top-tier Malaysian cuisine, is aimed at someone with expertise in flipping the beloved dish. The restaurant has boldly claimed to serve the “best roti in Melbourne.”
In addition to the competitive salary, the restaurant is providing accommodation and staff meals. With a growing reputation in the area, RotiBar is looking to bring on a chef capable of adding to their success and furthering their commitment to high-quality dishes.
