The limited-time Singapore-inspired menu includes sambal mayo burger, chicken shack, and fries, debuting on June 1, 2022.
Shake Shack Singapore is set to spice up its menu with a new offering, launching three exciting items on June 1, 2022. Drawing inspiration from Singapore’s beloved nasi lemak and sambal chicken, the new dishes are:
Sambal Mayo Burger
Sambal Mayo Chicken Shack
Sambal Mayo Fries
The highlight is the Sambal Mayo Burger, which features a juicy Angus beef patty paired with sambal mayo, cucumber slices, a fried egg, and crispy ShackMeister onions. This creation, priced from S$12.50, promises to bring a local twist to the Shack’s usual menu.
The sambal sauce used in these items is a special blend from Batu Lesung Spice Company, crafted exclusively for Shake Shack by local chef Jeremy Nguee, adding an authentic touch to this Singapore-inspired menu. Fans of the local cuisine can look forward to a new way to enjoy their favorite flavors at the popular burger chain.
